LAZY PERSONS FRENCH TOAST CUP THINGS

areyoutryingtodeduceme:

I DON’T KNOW WHAT THE FRICK TO CALL THESE??? THEY ARE LIKE A FRENCH TOAST CASSEROLE? BUT YOU COOK THEM IN MUFFIN TINS???? WHATEVER. THEY ARE DELICIOUS.

  • First, chop up like, 9 slices of bread into 1” chunks. Whatever the fuck kind of bread you want, as long as it makes some damn fine french toast. I used oatmeal bread, because I have a long standing love affair with oatmeal bread. Cinnamon bread would be delicious, as would challa or brioche, obviously, if you want to get classy as shit. But hey man, if all you have is like, 69 cent wonderbread, you use that shit.
  • LET’S GO ALL OUT WITH THIS AND THROW SOME MEAT IN THESE THINGS. DON’T QUESTION ME. Unless you’re vegetarian/vegan, then just skip this part or use your tofu-based equivalent, whatever, I won’t judge you. I cooked 6 little Jimmy Dean breakfast sausage links and then chopped them all up. Alternatively, fry up a few strips of bacon and then crumble them up. 
  • Set that shit aside from now. We’ll come back to this in a moment.
  • In bowl, mix together a cup and a half of whole milk (FUCK SKIM MILK. And I honestly don’t know how this works with soy milk or whatever else I HAVE NEVER COOKED WITH DAIRY ALTERNATIVES), 6 eggs, 3 teaspoons of vanilla (I’ll be for real though, and just tell you I just splashed who knows how much into the bowl) and some SPICES. Like, a hefty pinch of cinnamon because mmmm cinnamon, and a bit of freshly grated nutmeg because dudes you need to go buy some whole nutmeg and grate that up yourself and prepare for your world to be ROCKED.
  • Dump the bread and breakfast meat of your choice into your milk/egg/spice mixture and MIX IT GOOD. But be a delicate lady about it, because you don’t want to completely destroy all of your bread chunks, okay?
  • Either use the cutest cupcake liners you can find (mine have skulls on) or else spray two muffin tins with nonstick spray, and divide your delicious frenchtoast mixture into 12 muffin cups.
  • Stick this in the fridge for at LEAST two hours. Best thing in the world? Do it at night and then get up in the morning to bake them. EASIEST BREAKFAST EVER OMG.
  • Sprinkle some cinnamon sugar on top of the frenchtoast things just before you put them in the oven. And dude, you should have cinnamon sugar lying about, if not, we can’t be friends.
  • Heat your oven to 350 degrees and bake your beautiful muffins for 20-30 minutes.
  • Serve your hot, beautiful french toast cups with maple syrup or jam or honey or whatever you want I CAN ONLY DO SO MUCH FOR YOU, FIGURE IT OUT.

CARA LET ME LOVE YOU FOREVER

  1. hematiterings reblogged this from tealisque
  2. scott-pilgrump reblogged this from narwhalnel and added:
    this is so awesome
  3. fluffixation reblogged this from sonderland
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  8. hanashibakemono reblogged this from areyoutryingtodeduceme and added:
    CARA it is 1:30 in the morning and I can’t sleep so I am making these so I have something fucking fantastic to eat in...
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  19. sparklecolors13 reblogged this from areyoutryingtodeduceme and added:
    Holly Holly. You need this recipe.
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